When you’ve made a big pot of soup, there are a few ways to store it so it lasts for a few days. If you want to freeze the soup, let it cool completely before transferring it to freezer-safe containers or bags. Soups can also be refrigerated in an airtight container for up to four days. You can also reheat soup in the microwave or on the stovetop.
How To Store Cooked Soup
There are a few ways to store cooked soup. One way is to let the soup cool completely and then place it in an airtight container and store it in the fridge. Another way is to freeze the soup in an airtight container.
A pot or container to store the soup in.
- Refrigerate for up to 3 days
- Freeze for up to 3 months
- Place soup in an airtight container
below -Soup can be stored in the refrigerator for up to five days or in the freezer for up to two months. -To store soup in the refrigerator, place it in an airtight container and refrigerate. -To store soup in the freezer, place it in an airtight container and freeze.
Frequently Asked Questions
How Do You Store Leftover Homemade Soup?
The best way to store leftover homemade soup is in an airtight container in the fridge.
How Do You Store Cooked Soup In The Fridge?
Cooked soup can be stored in the fridge in a sealed container for up to three days.
Can I Put Soup In The Fridge After Cooking?
Yes, soup can be refrigerated after cooking. It is best to let the soup cool completely before refrigerating it.
In Summary
Cooked soup can be stored in a covered container in the refrigerator for up to 3 days.
