Once opened, tahini should be stored in a sealed container in the fridge. If it’s going to be used within a few days, it can be stored at room temperature.
How To Store Tahini Once Opened
The best way to store tahini is in the refrigerator. It will last for about six months if stored properly.
Tahini is a paste made from ground sesame seeds. It is used in many Middle Eastern and Mediterranean dishes. Tahini can be stored in the refrigerator for up to six months after opening.
- If the tahini is to be stored for a longer period of time, it can be stored in the
- If the tahini is to be used within a few weeks, it can be stored in the fridge
• Tahini can be stored in the fridge for up to 6 months. • If it is stored in a sealed container, it will stay fresh for longer. • Make sure to use a clean utensil each time you scoop out tahini, to avoid contamination.
Frequently Asked Questions
How Do You Store Open Tahini?
Open tahini can be stored in a cool, dry place for up to six months.
How Long Can You Keep Tahini Once Opened?
Tahini can last up to six months after opening, as long as it is stored in a cool, dry place.
How Long Does Tahini Last In The Fridge After Opening?
Tahini will last in the fridge for about two months after opening.
Wrap-Up
Once opened, store tahini in an airtight container in the fridge for up to two months.