How To Store Tofu In Fridge

Tofu is a food made from curdled soy milk. It is high in protein and low in calories. Tofu can be stored in the fridge for up to two weeks.

Tofu is a soybean-based food that is high in protein and low in calories. It is often used as a meat substitute in vegetarian and vegan diets. Tofu can be stored in the refrigerator for up to two weeks.

-Tofu -Refrigerator – Paper Towels – Plastic Wrap – Cutting Board – Knife

Freeze for at least 2 hours
Place tofu on a plate or in a container and cover with water
Remove from freezer and thaw for 30 minutes drain off excess water and

Remove tofu from packaging and rinse

– Store tofu in the fridge in a covered container. – Change the water every day or so if you are not going to eat it within a few days. – Tofu usually lasts for about a week in the fridge.

How To Store Tofu

Frequently Asked Questions

How Do You Store Uncooked Tofu In The Fridge?

To store uncooked tofu in the fridge, first drain off any excess water by pressing it between paper towels. Then wrap the tofu in plastic wrap or place it in a plastic storage container and refrigerate.

How Long Can You Store Tofu In Fridge?

Tofu can be stored in the fridge for 3-5 days.

How Do You Know If Tofu Has Gone Bad?

The best way to tell if tofu has gone bad is to look at it and see if there is any mold on it. If there is, then the tofu has gone bad and should not be eaten.

To Review

Tofu can be stored in the fridge for up to three days. It is best to store it in a container with a lid or wrapping it in plastic wrap.

How To Store Tofu In Fridge