How To Store Homemade Chicken Stock

One of the best things about making your own chicken stock is that you can make as much or as little as you like and it will keep in the fridge for up to four days or in the freezer for up to three months.

How To Store Homemade Chicken Stock

Homemade chicken stock can be stored in the fridge for up to 3 days or in the freezer for up to 6 months. To store in the fridge, place the stock in a covered container and refrigerate. To store in the freezer, place the stock in a freezer-safe container and freeze.

-A large pot -A colander or fine mesh strainer -Refrigerator

  • Pour in enough cold water to cover the chicken by 1 inch
  • Place chicken carcasses in a large pot or dutch oven
  • Bring the water to a simmer over medium heat, then simmer for 30 minutes

-Label the container with the date and contents -Refrigerate for up to 3 days -Freeze for up to 3 months


Frequently Asked Questions

Can You Store Homemade Chicken Broth?

Yes, you can store homemade chicken broth. You can store it in the fridge for up to 5 days or in the freezer for up to 3 months.

What Is The Storing Procedure Of Chicken Stock?

The storing procedure of chicken stock is to put it in the fridge in a sealed container. Chicken stock will last in the fridge for up to four days.

How Long Can You Store Homemade Chicken Stock?

Chicken stock can be stored in the fridge for up to four days or in the freezer for up to two months.


In Summary

Homemade chicken stock can be stored in the refrigerator for up to four days or in the freezer for up to two months. To store in the refrigerator, place the stock in a covered container and refrigerate. To store in the freezer, place the stock in a freezer-safe container and freeze.

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