Fudge is a type of candy that is made from sugar, corn syrup, butter, and milk. It can be stored at room temperature for up to two weeks or in the refrigerator for up to four weeks.
How To Store Fudge
To store fudge, it is best to wrap it tightly in plastic wrap or put it in an airtight container. Storing fudge in the fridge will help keep it from melting, and it will stay fresh for up to two weeks.
-Airtight container -Refrigerator
- Line a loaf pan with wax paper
- Stir in the condensed milk and vanilla extract pour the mixture into the loaf pan and top with chocolate chips
- In a saucepan, melt the butter and sugar together
– Fudge can be stored in an airtight container at room temperature for up to 2 weeks. – If you would like to store your fudge for longer, you can freeze it for up to 3 months.
Frequently Asked Questions
How Long Can I Keep Homemade Fudge?
Homemade fudge can be stored in an airtight container in the fridge for up to two weeks.
Does Fudge Need To Be Kept Refrigerated?
Fudge does not need to be refrigerated, but it can be kept in a fridge if you want to.
How Long Can You Keep Homemade Fudge?
Homemade fudge can last in the fridge for up to two weeks or in the freezer for up to six months.
To Review
To store fudge, it is best to place it in an airtight container in the fridge. This will help keep it from drying out or becoming too soft. Fudge can also be frozen for a longer shelf life.
