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How To Store Coffee Cake

There are many ways to store coffee cake. One way is to wrap it tightly in plastic wrap and freeze it for up to two months. Another way is to store it in an airtight container at room temperature for up to three days.

How To Store Coffee Cake

Coffee cake is a type of cake that is usually served alongside coffee. It is a dense and moist cake that is flavored with spices like cinnamon and nutmeg. There are many different ways to store coffee cake. One way is to wrap it in plastic wrap and store it in the fridge. Another way is to place it in an airtight container and store it in the fridge. You can also freeze coffee cake by wrapping it in plastic wrap and placing it in a freezer-safe

-coffee cake -plastic wrap -tin foil -storage container

  • In a medium bowl, whisk together the flour, baking powder, and salt
  • In a large bowl, whisk together
  • Preheat oven to 350 degrees f. grease and flour a 9×13 inch baking pan

-Coffee cake can be stored in the fridge for up to 3 days or in the freezer for up to 2 months. -If you are storing it in the fridge, let it come to room temperature before serving. -If you are storing it in the freezer, let it thaw overnight in the fridge before serving.


Frequently Asked Questions

Do I Have To Refrigerate Coffee Cake?

No, you don’t have to refrigerate coffee cake.

Do You Need To Refrigerate Cream Cheese Coffee Cake?

Yes, cream cheese coffee cake needs to be refrigerated.

How Do You Keep A Coffee Cake Moist?

There are many ways to keep a coffee cake moist. Some people suggest using apple sauce or sour cream in the recipe. Others recommend spraying the cake with a light coating of cooking spray before baking.


In Summary

Coffee cake is best stored at room temperature in an airtight container. It can be stored in the fridge for a few days, but it is best to let it come to room temperature before eating.

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