Cauliflower is a cruciferous vegetable that is related to broccoli, kale, and collard greens. It is a low calorie, high nutrient vegetable that can be stored in the fridge for up to four days.
How To Store Cauliflower
Cauliflower can be stored in the refrigerator for up to five days. To store, place the cauliflower in a plastic bag and seal shut. Store in the vegetable drawer of the refrigerator.
-A vegetable crisper -A plastic bag or container -A paper towel
- Rinse the cauliflower off and remove any leaves
- Cut the cauliflower into even sized florets
- Bring a pot of water to a boil and blanch the florets for
- 3 minutes remove
Cauliflower can be stored in the fridge for up to four days. To store cauliflower, first trim off the leaves and stem. Cut the cauliflower into small florets and place them in a single layer on a baking sheet. Freeze the baking sheet for an hour or until the florets are frozen. Then, transfer the florets to a freezer bag and store in the freezer.
Frequently Asked Questions
Can I Store Cauliflower In Water?
Yes, you can store cauliflower in water. The water will help to keep the vegetable fresh and hydrated.
What Is The Best Way To Store Fresh Cauliflower?
The best way to store fresh cauliflower is to place it in a plastic bag in the refrigerator.
How Do You Store Washed And Cut Cauliflower?
Cauliflower can be stored in the fridge for up to four days. After washing and cutting, place the cauliflower in a sealed container or bag and store in the fridge.
Summing-Up
Cauliflower can be stored in a plastic bag in the refrigerator for up to four days.
