Brussels sprouts are a small, cabbage-like vegetable that is typically roasted or boiled. The sprouts can be stored in the fridge for up to five days.
How To Store Brussels Sprouts
1. Store brussels sprouts in a plastic bag in the refrigerator. 2. Make sure to remove any excess moisture by patting them dry before placing them in the bag. 3. The fridge is the best place to store them as they will last for about five days.
-A container or bag that is airtight and can be stored in the fridge -Brussels sprouts -A cutting board -A sharp knife -Extra virgin olive oil -Kosher salt -Freshly ground black pepper
- Bake at
- Place brussels sprouts in a single layer on a baking sheet
- Drizzle with olive oil and sea salt
- Wash brussels sprouts and trim off any brown or wilted leaves
– Store brussels sprouts in a plastic bag in the fridge. – Make sure they are dry before putting them in the bag. – They will last for about five days.
Frequently Asked Questions
Can Brussel Sprouts Be Frozen Raw?
Yes, brussel sprouts can be frozen raw.
What Is The Best Way To Preserve Brussel Sprouts?
The best way to preserve brussel sprouts is to freeze them.
How Do You Freeze Sprouts?
To freeze sprouts, you should rinse them and then blanch them in boiling water for two minutes. After that, you should cool them in ice water and drain them. Finally, you should place them in a freezer-safe container and freeze.
To Review
There are several ways to store brussels sprouts. They can be stored in the refrigerator for up to five days or in a freezer for up to six months.