How To Soften Tortillas For Enchiladas

There are many ways to soften tortillas for enchiladas. One way is to put the tortillas in a plastic bag and microwave them for about 15 seconds. Another way is to put them in a dry skillet over medium heat and cook for about 30 seconds per side.

How To Soften Tortillas For Enchiladas

There are a few ways to soften tortillas for enchiladas. One way is to use a damp paper towel and microwave them for about 10-15 seconds. Another way is to put them in a damp paper bag and microwave them for about 10-15 seconds. Another way is to put them in a damp dishcloth and microwave them for about 10-15 seconds.

-Tortillas -Enchilada sauce -Cheese -Ground beef -Onion -Garlic -Salt -Pepper

  • Preheat oven to 350 degrees
  • Bake in preheated oven for 57 minutes, or until soft. remove from oven and allow to
  • Spread a single layer of tortillas on a baking sheet

– Preheat a large skillet over medium heat. – Place the tortillas in the skillet and cook for about 30 seconds per side, until soft. – Spread 1/2 cup of enchilada sauce in the bottom of a 9×13 inch baking dish. – Assemble the enchiladas by placing 2 tablespoons of filling down the center of each tortilla, rolling them up, and placing them in the baking dish seam side down. – Pour remaining


Frequently Asked Questions

How Do I Soften Corn Tortillas For Enchiladas?

There are a few ways to soften corn tortillas for enchiladas. One way is to heat them up in the microwave for about 10-15 seconds. Another way is to put them in a damp paper towel and heat them in the microwave for about 30 seconds.

Do I Need To Soften Corn Tortillas For Enchiladas?

It is not necessary to soften corn tortillas for enchiladas. They can be used as they are, straight out of the package.

How Do You Soften Corn Tortillas For Enchiladas With Oil?

You can soften corn tortillas for enchiladas with oil by heating a tablespoon of oil in a skillet over medium heat. Place the tortillas in the skillet and cook for about 30 seconds per side or until soft.


In Summary

The best way to soften tortillas for enchiladas is to heat them in the microwave for about 10 seconds.

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