Removing the seed from a rambutan is easy. Cut the fruit in half with a sharp knife, then use your fingers to pry the seed out.
How To Remove Rambutan Seed
Removing the seed from a rambutan can be a little tricky. The easiest way to do it is to cut the fruit in half with a sharp knife, then twist the two halves in opposite directions. The seed should pop right out.
A sharp knife A bowl of water A spoon
- Twist and pull the seed out
- If the seed is stubborn, use a sharp knife to help remove it
- Cut the rambutan in half with a sharp knife
There are a few ways to remove the seed from a rambutan. You can cut the fruit in half and use a spoon or your fingers to scoop out the seed. Another way is to cut off the top of the fruit and slice it in half, then use a spoon to remove the seed.
Frequently Asked Questions
How Do You Get The Seed Off Rambutan?
To get the seed off a rambutan, you can cut the fruit in half and use a spoon to remove the seed. Alternatively, you can cut off the stem of the fruit and squeeze the seed out from the bottom.
How Do You Clean A Rambutan?
Rinse the rambutan with water and use a soft brush to clean the surface. You can also use a damp cloth to wipe it down.
How Do You Eat Rambutan Seeds?
The seeds are typically eaten by breaking them open and removing the black seed inside.
In The End
Removing the seed from a rambutan is easy. After you have eaten the fruit, cut off the stem and hold the fruit so that the seed is facing down. Use your thumb to push on the seed and it will pop out.
