Tater tots are a type of French fry made from shredded potatoes. They are commonly served as a side dish, appetizer, or snack. Tater tots can be prepared in a variety of ways, including baking, frying, or microwaving.
How To Prepare Tater Tots
1. Preheat oven to 375 degrees F. 2. In a large bowl, combine tater tots, olive oil, and salt. Mix until all tots are coated in oil and salt. 3. Spread tater tots in a single layer on a baking sheet and bake for 20-25 minutes, flipping once halfway through cooking time. 4. Remove from oven and serve immediately with your desired dipping sauce. Enjoy!
You will need: – Potatoes – Salt – Milk – Olive oil or vegetable oil – McCormick Grinder Sea Salt and Black Pepper
- In a large bowl, combine tater tots, olive oil, and salt
- Line a baking sheet with parchment paper and coat with cooking spray
- Spread the t
- Preheat oven to 375 degrees fahrenheit
– Preheat oven to 375 degrees. – Arrange tater tots on a baking sheet. – Bake for 15 minutes, or until crispy. – Serve with your favorite dipping sauce.
Frequently Asked Questions
How Do You Make Tater Tots Not Soggy?
There are a few ways to make tater tots not soggy. One way is to not overcook them. Another way is to coat them in a crispy coating, such as flour, bread crumbs, or corn flakes.
How Do You Fry Frozen Tater Tots?
Frying frozen tater tots is a very easy process. Simply preheat your cooking oil of choice to 350 degrees and place the frozen tater tots in the oil. Fry for 3-5 minutes or until golden brown. Drain on a paper towel and season with salt and pepper if desired.
What Is The Best Way To Cook Frozen Tater Tots?
The best way to cook frozen tater tots is by baking them in the oven. Preheat your oven to 400 degrees Fahrenheit and bake the tater tots for 20-25 minutes.
There are many ways to prepare tater tots. One popular way is to preheat the oven to 375 degrees Fahrenheit before spraying a baking sheet with cooking spray. Place the frozen tater tots in a single layer on the baking sheet, and bake for 16 minutes. Remove from the oven, and enjoy!