There are a few different ways to microwave hard boiled eggs, but the most common is to place them in a mug or bowl and cover them with water. Cook on high for about two minutes, then let them sit for one minute to cool.
How To Microwave Hard Boiled Egg
To microwave a hard boiled egg, place it in a microwave-safe bowl and cook on medium power for about 45 seconds. If the egg is still cold in the center, cook it for an additional 15 seconds.
-Microwave -Hard boiled eggs
- Microwave on high for 45 to 60 seconds remove from the microwave and run under cold water
- Safe bowl
- Take an egg and crack it into a microwave
- Add 1 tablespoon of water
-Place the egg in a microwave-safe dish. -Add 1/2 cup of water to the dish. -Place the dish in the microwave and cook on high for 7 minutes. -Remove the egg from the microwave and allow it to cool for a few minutes before peeling.
Frequently Asked Questions
Why Shouldn’T You Microwave Hard-Boiled Eggs?
Some people believe that microwaving hard-boiled eggs will make them tough and rubbery. Others believe that the eggs will explode in the microwave.
How Do You Microwave A Boiled Egg Without It Exploding?
The general consensus is that you can’t microwave a boiled egg without it exploding.
Why Should You Not Cook Eggs In The Shell In The Microwave What Should You Do To A Whole Egg Yolk Before Microwaving?
Microwaving eggs in the shell can cause them to explode. To microwave an egg yolk, crack the egg into a small bowl and stir in 1 teaspoon of water.
In Summary
The best way to microwave a hard boiled egg is to place it in a microwave-safe container and cover it with water. Microwave on high for about 60 seconds.
