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How To Make Fried Wontons

Fried wontons are a popular Chinese appetizer that can be enjoyed as is or with a dipping sauce. They are made by wrapping a small amount of filling in a wonton wrapper, frying, and serving. The most common filling is pork, but shrimp, chicken, and vegetables are also common.

How To Make Fried Wontons

Wontons can be made by filling a wonton wrapper with a mixture of pork and shrimp, wrapping the wrapper into a triangle, and deep frying. Another way to make wontons is to fill the wrapper with a mixture of vegetables, folding it into a rectangle, and then boiling. Wontons can also be served as an appetizer with a dipping sauce.

Ingredients: -1/2 pound ground pork -1/4 cup flour -1 teaspoon baking powder -2 tablespoons soy sauce -1 tablespoon vegetable oil, plus more for frying -8 ounces wonton wrappers -Dipping Sauce: -3 tablespoons soy sauce -3 tablespoons rice vinegar -1 tablespoon sesame oil -1 teaspoon sugar -1/4 teaspoon red pepper flakes Instructions:

  • Press the edges together
  • Take wonton wrappers and place a small amount of your chosen filling in the center
  • Fold the wrapper in half to form a triangle
  • Moisten the edges of the wrapper with water

1. There are a few things you need to keep in mind when making fried wontons: 2. First, make sure the wonton wrappers are at room temperature before you start filling them. This will help them stay sealed shut when you fry them. 3. Second, be sure to pack the filling tightly into the wrappers so they don’t fall apart when frying. 4. Third, use


Frequently Asked Questions

Do You Fry Or Boil Wontons?

The jury is still out on this one. Some people swear by frying wontons to get that perfect crispy texture, while others prefer boiling them for a softer consistency. I say, try out both methods and see which you like best!

What Makes A Wonton A Wonton?

A wonton is a type of ravioli that is filled with a mixture of pork and shrimp, and then steamed.

What Is A Fried Wonton Made Of?

A fried wonton is made of a thin wrapper filled with a mixture of pork, shrimp, and vegetables, then deep-fried.


In Summary

Fried wontons are a popular appetizer or snack, and can be enjoyed with various dipping sauces. To make fried wontons, you will need some wonton wrappers, a filling of your choice, and some oil for frying. First, place a wonton wrapper in the palm of your hand. Wet the edges with water and then place a teaspoon of filling in the center of the wrapper. Fold the wrapper in half and press the edges together to seal. Then use a fork to crimp the edges. Repeat this process until all of the wrappers and filling are used up. Heat some oil in a pan over medium-high heat and add the wontons. Fry until golden brown and then remove from the heat.

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