Garlic is a type of Allium sativum, which is a bulbous plant that belongs to the lily family. It is a culinary staple in many dishes for its pungent flavor and health benefits. Raw garlic is also used as a natural remedy for various ailments. Despite its many benefits, garlic can go bad if not stored properly. The cloves can start to rot and develop mold. This can make you sick if you eat it. Here are a few
How To Keep Peeled Garlic From Going Bad
There are a few ways to keep peeled garlic from going bad. One way is to store it in the fridge in a sealed container. Another way is to freeze it.
1) Garlic 2) A container to store the garlic in 3) Airtight lid for the container 4) Olive oil or another type of vegetable oil 5) Paper towel 6) Plastic storage bag
- Do not store wet garlic
- Store garlic in a cool, dark place
- Make sure garlic is completely dry before storing peel off cloves one at a time
– Garlic can be stored in the refrigerator for up to two weeks. – If you need to store garlic for longer, you can freeze it. – To freeze garlic, first peel off the cloves. – Spread the cloves out on a baking sheet and freeze them for about two hours. – Once they are frozen, put them in a plastic bag or container and store them in the freezer.
Frequently Asked Questions
How Long Can You Keep Peeled Garlic?
Garlic can be stored in the fridge for up to two weeks or in a cool, dark place for up to three months.
How Do You Increase The Shelf Life Of Peeled Garlic?
To increase the shelf life of peeled garlic, you can store it in a cool, dry place. You can also freeze it or vacuum-seal it to extend its shelf life.
How Long Does Store Bought Peeled Garlic Last In The Fridge?
Garlic will last up to two weeks in the fridge if it is peeled.
Garlic is a bulbous vegetable that, when peeled, can last up to two weeks in the fridge. To keep it from going bad, store it in a paper bag in the fridge and use it within a week or two.