If you have excess tortillas and don’t want them to go bad, you can freeze them. Place the tortillas in a single layer on a baking sheet and freeze for an hour or until solid. Once frozen, remove the tortillas and place them in a freezer-safe bag or container. They will stay fresh for up to six months.
How To Freeze Flour Tortillas
There are a few ways to freeze flour tortillas. The most popular way is to stack them with wax paper in between each tortilla. You can also put them in a Ziploc bag. Another way is to wrap them in aluminum foil.
-a freezer -parchment paper or wax paper -flour tortillas
- Preheat oven to 350 degrees f
- Bake for 10
- Place tortillas on baking sheet
- minutes. let cool and store in freezer bag
– Preheat oven to 375 degrees F. – Place the tortillas on a baking sheet. – Freeze for 2 hours. – Remove from the baking sheet and place in a freezer bag. – Freeze for up to 2 months.
Frequently Asked Questions
How Do You Defrost Frozen Flour Tortillas?
There are a few ways to defrost frozen flour tortillas: in the refrigerator, in the microwave, or at room temperature. To defrost tortillas in the refrigerator, place them in a single layer on a baking sheet and let them thaw overnight. To microwave tortillas, place them on a microwavable plate and cook for about 20 seconds, or until thawed. To defrost tortillas at room temperature, let them sit on the counter for about 30 minutes.
How Do You Defrost Tortillas?
To defrost tortillas, place them in the fridge overnight or put them in the microwave for a short time.
What Is The Best Way To Store Flour Tortillas?
The best way to store flour tortillas is to place them in a sealed plastic bag and place them in the refrigerator.
Wrap-Up
There are many ways to freeze flour tortillas. The most popular way is to stack them with wax paper in between each tortilla. You can also fold them up and put them in a freezer bag.
