Freezing baby carrots is a great way to store them for later use. To freeze baby carrots, first rinse them and then chop off the root end. Blanch the carrots in boiling water for two minutes, then quickly cool them in ice water. Drain the carrots and spread them in a single layer on a baking sheet. Freeze the carrots for one hour, then remove them from the baking sheet and store them in a freezer-safe container.
How To Freeze Baby Carrots
One way to freeze baby carrots is to place them in a single layer on a baking sheet and freeze them for several hours. Once they are frozen, you can place them in a freezer bag or container. Another way to freeze baby carrots is to steam them until they are soft and then place them in a freezer bag or container.
-Freezer -Zip lock bag -Baby carrots
- Place the carrots in a colander and shake off any excess water
- Place the
- Pour 1 – 2 inches of water into a pot and place a steamer basket inside
- Wash the baby carrots under running water
– How to freeze baby carrots: – First, blanch the carrots in boiling water for two minutes. – Then, cool them in ice water for two minutes. – Next, drain them and place them in a freezer bag. – Finally, freeze them for up to six months.
Frequently Asked Questions
How Do You Preserve Baby Carrots?
The best way to preserve baby carrots is by blanching them in hot water for a minute, then shocking them in ice water.
Can I Freeze Baby Carrots Without Blanching?
Yes, you can freeze baby carrots without blanching. However, blanching (boiling for a brief time) will help them keep their color and flavor.
What Is The Best Way To Store Baby Carrots?
baby carrots can be stored in the fridge for up to two weeks.
Freezing baby carrots is a very easy process. After washing and trimming the carrots, blanch them in boiling water for two minutes. Drain and plunge into ice water to cool quickly. Then, place the carrots in a freezer bag and freeze. They will keep for up to six months.