Undercooked brown rice can be fixed by simmering it in water or broth until tender.
How To Fix Undercooked Brown Rice
There are a few things that can be done in order to fix undercooked brown rice. If the rice is still in the pot, one can try adding more water and simmering it for a bit longer. If the rice has been overcooked, it can be turned into a pudding by adding milk or broth and stirring it until it becomes creamy. Alternatively, if the rice is slightly crunchy, it can be roasted in the oven with some olive oil or butter to give it a bit
– A pot to cook the rice in – A measuring cup – A tablespoon – A fork – A bowl
- Spread brown rice on a baking sheet and bake for 30 minutes
- Remove from oven and fluff with a fork
- Preheat oven to 350 degrees fahrenheit
-Rinse the uncooked brown rice several times with cold water to remove any excess starch -In a medium saucepan, bring 1 and 1/2 cups of water to a boil -Add the rinsed brown rice and stir to combine -Reduce the heat to low and cover the pan with a lid -Simmer for 35 minutes, or until the water has been absorbed and the rice is cooked through -Stir in a tablespoon of butter or olive
Frequently Asked Questions
How Do You Fix Dry Undercooked Rice?
The best way to fix dry undercooked rice is to add a small amount of water and stir it in until the rice is fully cooked.
How Do You Fix Rice If Its Al Dente?
The easiest way to fix al dente rice is to put it in a microwave-safe bowl, cover it with plastic wrap, and microwave it for 10-15 seconds.
Can You Eat Undercooked Brown Rice?
Yes, you can eat undercooked brown rice. Undercooked brown rice is more difficult to digest than cooked rice, so it’s not recommended for people who have digestive problems.
Summing-Up
Undercooked brown rice can be fixed by simmering it in water or stock for 10-15 minutes until tender.
