How To Cook Turkey In The Ground

There are many ways to cook a turkey, but one of the most interesting is cooking it in the ground. This method of cooking a turkey is not only easy, but it also results in a moist and delicious bird. Here is a recipe for cooking a turkey in the ground: Ingredients: 1 turkey, about 12-14 pounds 1 cup kosher salt 1/2 cup brown sugar 1/4 cup paprika 1/4 cup

How To Cook Turkey In The Ground

Turkey is a popular dish that is prepared in various ways. One way to cook turkey is to bury it in the ground. This cooking method is known as “turkey in the ground.” To cook turkey in the ground, you will need a large pot or roasting pan, a wire rack, and an oven bag. The rack will keep the turkey off the bottom of the pot or pan and allow air to circulate around it. The oven bag will protect the turkey from the

-To cook a turkey in the ground, you will need a large hole in the ground, a shovel, a thermometer, and a frozen turkey. -First, use the shovel to dig a hole that is at least two feet deep and four feet wide. -Next, place the frozen turkey in the hole and cover it with dirt. -Then, use the thermometer to check the temperature of the dirt around the turkey. You want it to be at least 160

  • Cook the turkey for 45 hours
  • Place the turkey in the hole
  • Dig a hole in the ground that is big enough to fit the turkey
  • Cover the turkey with dirt

– How to cook turkey in the ground? – It is best to use a fresh turkey for this recipe. – Preheat your oven to 325 degrees Fahrenheit. – Use a large roasting pan and place the turkey in it breast side down. – Cover the turkey with about 2 inches of soil, sand, or rocks. – Bake for about 3 hours or until a meat thermometer reads 165 degrees Fahrenheit when inserted into the thickest part of the thigh.

Frequently Asked Questions

How Do You Cook A Turkey Outside?

The best way to cook a turkey outside is on a rotisserie.

How Long Do You Cook A Turkey In The Ground For?

It depends on the size of the turkey, but typically around 8-10 hours.

Should A Turkey Be Covered Or Uncovered When Roasting?

There are pros and cons to both options. If you cover the turkey, it will cook more evenly and be less likely to dry out. However, if the turkey is covered, the skin will not brown as nicely. If you choose to roast the turkey uncovered, it will brown more nicely, but it may not cook evenly and could dry out.


Cooking a turkey in the ground is an easy way to make sure your bird is cooked all the way through. Simply dig a hole in the ground, place the turkey in it, and cover it with dirt. Make sure to check on the turkey regularly to make sure it is cooking evenly.

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