Brussels sprouts are a small, cabbage-like vegetable that is typically harvested in the late fall and winter. They are a good source of vitamins C and K, as well as dietary fiber. Brussels sprouts can be stored in the refrigerator for up to five days. To store Brussels sprouts, remove them from the grocery store packaging and place them in a plastic bag. Make sure to remove as much air from the bag as possible before sealing it shut.
How To Best Store Brussel Sprouts
Brussels sprouts can be stored in the fridge for up to five days. To store them, first trim off the root and stem. Then, place them in a plastic bag and seal it shut. Make sure to remove as much air from the bag as possible before sealing it.
-Airtight container -Refrigerator
- Eat within a week
- Store in a perforated bag in the fridge
below -Brussel sprouts should be stored in a cool, dry place. -If they are stored in the refrigerator, they will last for about two weeks. -If they are stored in the freezer, they will last for about six months.
Frequently Asked Questions
Should I Wash Brussel Sprouts Before Storing?
No. There is no need to wash brussel sprouts before storing them.
How Do You Keep Brussel Sprouts Fresh Longer?
Brussel sprouts can be stored in a paper or plastic bag in the refrigerator. They should be stored with a damp cloth or in a container with water at the bottom to create humidity.
How Long Do Uncooked Brussel Sprouts Last?
Brussels sprouts can last for up to two weeks when they are stored in the fridge.
The best way to store Brussels sprouts is in a plastic bag in the fridge. They will stay fresh for up to five days.